All of our coffees are roasted using traditional drum roasters, offering maximum control over the roast profile of each coffee. Following roasting, all of our coffees undergo rigorous quality checks to guarantee consistency and optimal flavour.
Whether you are looking for a medium-dark roasted espresso blend or a light roast single origin, we have a coffee for you. With Fairtrade, Organic and Rainforest Alliance certifications available across our range, we are always looking to maintain fairness and sustainability throughout the supply chain.
Colombian Organic Single Origin
Origin: Antioquia/Medellin region, Colombia
Roast: Medium
Tasting Notes: Orange peel, dark chocolate, caramel
Certifications: Fairtrade, Organic, Great Taste Award
Peruvian Organic Single Origin
Origin: Jaen and San Ignacio provinces, Northern Peru
Roast: Medium
Tasting Notes: Gentle citrus acidity, delicate sweetness, clean finish
Certifications: Fairtrade, Organic, Great Taste Award
Brazil Yellow Bourbon Single Origin
Origin: Minas Gerais, Brazil
Roast: Medium
Tasting Notes: Cream, butterscotch, hazelnut brittle
Triple Certified Blend
Origin: Ethiopia, Honduras, Peru, Sumatra
Roast: Medium
Tasting Notes: Caramel, chocolate, citrus, spice
Certifications: Fairtrade, Rainforest Alliance, Organic, Great Taste Award
Exclusive Master Blend
Origin: Honduras, Costa Rica, Brazil
Roast: Medium Dark
Tasting Notes: Dark chocolate, nutty notes, lemony acidity
Certifications: Rainforest Alliance
Full Bodied Blend
Origin: Costa Rica, Brazil, Ethiopia, Indian Washed Robusta
Roast: Medium Dark
Tasting Notes: Toffee, cocoa, subtle fruity acidity
Certifications: Fairtrade
All Day Blend
Origin: Brazil, Honduras, Ethiopia, Indian Washed Robusta
Roast: Medium
Tasting Notes: Chocolate, Caramel, Spiced Fruit
Book a Tasting
We can offer sampling sessions with all of our blends and single origins at our showroom in Worcestershire.
Email enquiry@coffeemasters.co.uk to find out more