Tea Masters - Organic Hojicha Powder

Tea Masters Organic Hojicha Powder is a smooth and mellow roasted green tea powder with naturally nutty, toasted flavours and subtle notes of caramel and cocoa.

Unlike traditional green tea, Hojicha is carefully roasted at high temperatures, giving it its distinctive warm aroma, reddish brown colour, and naturally lower caffeine content. This roasting process removes much of the bitterness often associated with green tea.

With a comforting, smooth flavour and lower in caffeine, Hojicha can be enjoyed at any time of day, particularly popular in the evening.

Organically cultivated mainly around Shizuoka, Japan, where it is milled, this finely ground powder is perfect for creamy lattes, baking, smoothies, or simply enjoyed as a soothing cup of tea.

To prepare, combine half to 1 tsp of Hojicha Powder with 60ml of warm water and whisk until frothy. Top up with your choice of milk for a creamy Hojicha latte, or add hot water for a lighter, traditional tea.

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