Coffee Masters – Peru Water Decaf Beans

2 x 1kg

Decaffeinated using 100% chemical-free process

  • Decaffeinated using a water process
  • No harmful chemicals used
  • Great tasting coffee without the caffeine
Click here to read full description
Choose an option
REMOVED
Add To Basket
£52.50
Trade Pricing Available - click to find out more
Description

Juicy acidity, a round body and flavours of dark berries and sweet rhubarb. 

Our Peru Water beans have been decaffinated using a gentle, 100% chemical-free process. This removes the caffeine while maintaining optimum flavour, so you can enjoy our coffee at any time of the day.

 

 

 

Delivery information
Delivery Service Minimum Spend £15.00
Royal Mail Tracked - Standard Free
Courier - Next Working Day £5.99
Courier - Next Working Day Before Midday £13.20
Courier - Channel Islands (2-4 Days) £25.74
Courier - Isle of Wight (2-4 Days) £25.74
Courier - Northern Ireland (2-3 Days) £25.74
Courier - Scotland/Highlands (2-3 Days) £25.74

Other items you may be interested in

  • Coffee Masters 100% Arabica Instant Coffee with MicroGrounds
    Product Highlights
    1. Smooth, rich flavour with a refined aroma.
    2. Advanced Micro-Fusion process for enhanced freshness.
    3. Quick and easy to prepare.
    4. Perfect for home, office, or travel.
  • Coffee Masters - Colombia Coffee Bags
    Product Highlights
    1. 100% Arabica and Ground Coffee.
    2. Just Add Water.
    3. 100 Individually Wrapped coffee bags.
  • Coffee Masters - Peruvian Organic Cold Brew Ground Coffee
    Product Highlights
    1. 100% Arabica
    2. Single Origin!
    3. Produced from Fairly traded, Organic Beans
  • Quarter Horse - Dark Horse Espresso Beans
    Product Highlights
    1. Medium roast
    2. Tasting notes of Milk Chocolate, Peanut and Cranberries.
    3. Consists of 50% Brazil Santa Rosa and 50% Peru APRYSA
    4. Great Taste Award winner!
  • Kimbo Aroma - Organic Fairtrade beans
    Product Highlights
    1. Light/Medium Roast
    2. Aroma: Floral
    3. Flavour: Perfect balance between sweetness and acidity
    4. 50% Arabica 50% Robusta